Main Course Recipes

Ingredients:
1 tbsp oil
1 tsp mustard seeds

Ingredients
8 Haldriam’s Gulab Jamun
2 Tbsp Oil

Ingredients:
60 gms Haldiram’s Kettle Chips
½ tbsp olive oil

Ingredients:
1 cup boiled and coarsely crushed split bengal gram (chana dal)
2 cups refined flour (maida)

Ingredients:
1 cup moth sprouts
1 tbsp Oil

Ingredients:
1 cup of Haldiram’s Aloo Bhujia + garnishing
1 cup of whole wheat flour (atta) + for dusting